Christopher Kimball
Christopher Kimball’s Milk Street: The New Home Cooking

Christopher Kimball’s Milk Street: The New Home Cooking

$16.99$4.99

I adore Christopher Kimball (and America's Test Kitchen, and Cooks Illustrated) and am delighted to see this on sale for the first time! From the publisher: "At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all-day methods. These recipes are more than just good recipes. They teach a simpler, bolder, healthier way to cook that will change your cooking forever. And cooking will become an act of pure pleasure, not a chore."

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Milk Street: Cookish: Throw It Together

Milk Street: Cookish: Throw It Together

I was introduced to Kimball’s writing when he was at the helm of <em>Cook’s Illustrated</em>, and I’ve always liked his tone and style. Now editor in chief at <em>Milk Street</em>, he’s probably single handedly responsible for changing the contents of my spice drawer. It’s filled with new additions like sumac powder, coriander seeds, and za'atar. Their goal at Milk Street is to make cooking a part of life-long learning, which I can totally get behind. I’m also smitten with this cookbook title because I feel like I’m constantly making new words by adding (ish) at the end, see: bookish. Cooking through it would be a full hands-on learning experience.

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