I love foodie memoirs and have been meaning to read this essay collection for years. When Will and I visited a bookstore devoted exclusively to cookbooks and cooking books in Chicago last week, this was my impulse buy. I started it immediately and loved it so much. Colwin's chatty style is funny and endearing, and the book is so slim—and so enjoyable—I finished it in an afternoon. I'll be reading more of Colwin's work. Highly recommended for fans of Ruth Reichl and Molly Weizenberg.