Bonnie Garmus
Lessons in Chemistry

Lessons in Chemistry

A life-affirming tale of a chemist ahead of her time, a life-changing love affair, a dog with a huge vocabulary, and the combustible combination of chemistry, cooking, and afternoon television. Elizabeth Zott only ever wanted to be a scientist—but because she’s a woman in the 1960s, she has to go begging for beakers despite being the smartest researcher in the building. After Elizabeth is ostensibly fired for being unwed and pregnant (but really for being smarter than her boss and dating a rival scientist he loathes), she can’t make ends meet. Out of desperation she accepts a job hosting a tv show called Supper at 6. She loves to cook, because cooking, after all, is chemistry. The producers want her to smile and look pretty, but Elizabeth is much more interested in teaching housewives not just how to make dinner, but how to change their lives. Lively and life-affirming, with an unforgettable protagonist. 

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